Barbecue Pork Ribs, Filipino Style
Calories: 384
Time Preparation: 1 hour 10 mins
Barbecue Pork Ribs, Filipino Style is a festive favorite that highlights the Filipino love for sweet-savory flavors. The ribs are first simmered until tender, then glazed with a marinade of banana ketchup, vinegar, brown sugar, and spices before being grilled or seared. This process creates a smoky, sticky, and caramelized coating that sets it apart from saucy stews, making it perfect for sharing at parties or weekend gatherings.
Ingredients:
Pork Ribs
Banana Ketchup
White Vinegar
Brown Sugar
Worcestershire Sauce
Paprika
Garlic Powder
Onion Powder
Salt and Pepper
